Coffee Menu

Cup $4.20 Large cup $4.60 Mug $5

TAKEAWAY – Small $4.60 Large $5

Cappuccino, flat white, long black, latte, mocha, chai latte, short macchiato, piccolo Iced coffee or iced chocolate$5

Milkshakes $5 Takeaway $5.50

Affogato $5 Turmeric latte $5.50

Babyccino $1

ADDITIONAL

Shot $1 Coffee syrup (caramel, vanilla, hazelnut) .50

Milk – soy, almond or lactose free .50

TEA $3 TAKEAWAY small $3.40 large $4.20

English breakfast, earl grey, peppermint, chamomile, ginger and lemon, green

COFFEE BAG MERLO 1KG $40

DECAFFINATED COFFEE BAG 500GM $35

10% SURCHARGE APPLIES – ON PUBLIC HOLIDAYS

Breakfast Menu

7am – 10.30am

TOAST

two slices served with your choice of condiment

White, wholemeal or mixed grain $4 Turkish, gluten free or sourdough $5 Raisin toast $4.50 (two slices with maple butter) $2.50 one slice

BREAKFAST BURGER

With egg, bacon, cheese, smoky tomato chutney on a toasted milk bun with two hash browns $9.50

HOT CAKES

With banana and strawberries served with maple syrup and ice cream $15.50

BACON AND EGGS

With banana and strawberries served with maple syrup and ice cream $13.50

SMASHED AVOCADO

On toasted sourdough with herb mushrooms, feta, alfalfa and mixed seeds $14.50

EGGS BENEDICT

served on toasted sourdough with a choice of:

Smoked salmon and spinach $14.50 Ham or bacon $16.50

OMELETTE

served with toasted sourdough

Ham, cheese and tomato $16 Mushrooms, feta and spinach $16

EXTRAS

Hash brown $2 Bacon $3 Herb roasted tomato (half) $2 Baked beans $3 Grilled mushrooms $3 Spinach and feta $4 Smoked salmon $4

KIDS MENU (aged 12 and under)

Bacon and egg (your way) on toast $8 Pancake with maple syrup and ice cream $8

SATURDAY AND SUNDAY BREAKFAST SPECIAL 7am – 9am

Bacon, poached eggs, grilled tomato on toasted sourdough $9.50 non member $8.50 member

Lunch Menu

10.30am – 3pm

STARTERS

Coconut Crumbed Prawns $16

with mango salsa and petit garden salad

Main meal size with chips and salad $22

Salt and Pepper Calamari $15

with house salad and coriander, ginger and lime dipping sauce

Wedges $12

with sour cream and sweet chilli sauce

LIGHT MEALS

ALL SERVED WITH CHIPS GF AVAILABLE

Chicken Burger $16

with lettuce, Spanish onion, tomato, tasty cheese and garlic aioli on a milk bun

Veggie Burger $15

with lettuce, tomato, spanish onion hommus, sweet chilli sauce on a milk bun

Texas Brisket Burger $16

with mixed slaw and spicy mayo on a milk bun

MAINS

250gm tender beef brisket $22

slow cooked overnight served with creamy potato mash, seasonal vegetables and port wine jus

Fish of the Day (check daily) $21

with chips, salad, tartare and lemon

Chicken Schnitzel $20

chips, garden salad and gravy

MELTS toasted on Turkish

Pineapple, bacon and cheese $9 Salmon, avocado and cheese $11 Chicken, avocado and cheese $9.50 Turkey, cranberry & camembert $9 Banana, bacon and cheese $9

SALADS

Caesar salad (classic baby cos) $16

with bacon, parmesan, croutons and boiled egg ADD CHICKEN $4

Thai Beef $18

marinated fillet with wombok, chilli coriander, red onions, crispy noodles and cashews

Balsamic Roasted Baby Beetroot $17

with feta, cherry tomatoes, roast pumpkin, mixed leaves and honey walnuts

SIDES

Beer battered chips $4.50 small $6 large $9

Straight cut chips $4.50 small $6 large $9 (GF)

KIDS MEALS $13

Chicken nuggets and chips or Battered fish and chips

Ice cream and flavouring (chocolate, caramel, banana or strawberry)

SANDWICHES

Available on white, wholemeal, Turkish, multigrain, sourdough or gluten free

CHECK THE BOARD FOR DAILY SPECIALS

PLEASE SEE STAFF FOR SPECIAL DIETARY REQUIREMENTS

Special Menu For September

Lunch special every Sunday

Fisherman’s Basket $15.95

Battered Fish pieces, Coconut Prawns, Salt & Pepper Calamari, Chips, Petite Salad, Tartare Sauce & Lemon Wedge

10% SURCHARGE APPLIES – ON PUBLIC HOLIDAYS

*Images are for illustration purposes only

BECOME A MEMBER

Membership at Southport Golf Club caters for everyone. The camaraderie amongst our members creates a welcoming and friendly environment to add to your golfing experience.